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Attachment and biofilm formation by foodborne bacteria in meat processing environments: Causes, implications, role of bacterial interactions and control by alternative novel methods

2013/05/23 by Efstathios Giaouris, Even Heir, Michel Hébraud +9 · 1 citation
Biochemistry, Genetics and Molecular Biology · Chemistry · Engineering · #Advanced Chemical Sensor Technologies #Antimicrobial agents and applications #Bacterial biofilms and quorum sensing

paper · doi:10.1016/j.meatsci.2013.05.023

openalex publication_date 2013/05/23 · openalex created_date 2025/10/10 · openalex updated_date 2026/07/31

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