Using paper to reduce oil content during post-frying storage: Mechanistic understanding based on multi-domain capillary transport

2026/07/01 by Catherine G. Westbrook, Ahmed S. Ramadan, Ashim K. Datta
Chemistry · Materials Science · #Edible Oils Quality and Analysis #Pickering emulsions and particle stabilization #Polymer Science and PVC

paper · doi:10.1016/j.jfoodeng.2026.113264

openalex publication_date 2026/07/28 · openalex created_date 2026/07/29 · openalex updated_date 2026/07/30

Citations

• Transport of Reactive Solutes through Multilayered Soils
• Three-dimensional migration and resistivity characteristics of crude oil in heterogeneous soil layers