Numerical modeling of heat and mass transfer during convective drying of cylindrical quince slices

2015/02/07 by Dimitrios A. Tzempelikos, Dimitrios Tzempelikos, D. Mitrakos +8
Agricultural and Biological Sciences · Engineering · #Food Drying and Modeling #Greenhouse Technology and Climate Control #Heat Transfer Mechanisms

paper · doi:10.1016/j.jfoodeng.2015.01.017

openalex publication_date 2015/02/07 · openalex created_date 2025/10/10 · openalex updated_date 2026/07/29

Citations

• Two-equation eddy-viscosity turbulence models for engineering applications
• Porous media approaches to studying simultaneous heat and mass transfer in food processes. I: Problem formulations