Optimization of Polyphenol Oxidase and Peroxidase Production Using Native Bacillus spp. Isolated from Fully Fermented Tea

2024/10/21 by Faezi Ghasemi, Moahmmad
#Bacillus spp. #Optimization #Peroxidase #Polyphenol oxidase

paper · doi:10.71886/bioem.2022.1001655

Abstract

Biotechnological Journal of Environmental Microbiology,1(1),52

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