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NutriFD: Proving the medicinal value of food nutrition based on food-disease association and treatment networks

2023/04/10 by Wanting Su, Dongwei Liu, Su, Wanting +6
Biochemistry, Genetics and Molecular Biology · Medicine · #Bioinformatics and Genomic Networks #FOS: Biological sciences #Nutrition, Genetics, and Disease #Nutritional Studies and Diet #Quantitative Methods (q-bio.QM)

paper · pdf · doi:10.48550/arxiv.2304.04775

openalex publication_date 2023/04/10 · openalex created_date 2023/04/15 · openalex updated_date 2026/07/28

Abstract

There is rising evidence of the health benefit associated with specific dietary interventions. Current food-disease databases focus on associations and treatment relationships but haven't provided a reasonable assessment of the strength of the relationship, and lack of attention on food nutrition. There is an unmet need for a large database that can guide dietary therapy. We fill the gap with NutriFD, a scoring network based on associations and therapeutic relationships between foods and diseases. NutriFD integrates 9 databases including foods, nutrients, diseases, genes, miRNAs, compounds, disease ontology and their relationships. To our best knowledge, this database is the only one that can score the associations and therapeutic relationships of everyday foods and diseases by weighting inference scores of food compounds to diseases. In addition, NutriFD demonstrates the predictive nature of nutrients on the therapeutic relationships between foods and diseases through machine learning models, laying the foundation for a mechanistic understanding of food therapy.

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