Product Differentiation by Analysis of DNA Melting Curves during the Polymerase Chain Reaction

1997/02/01 by Kirk M. Ririe, Randy P. Rasmussen, Randy Rasmussen +1 · 1,664 citations
Biochemistry, Genetics and Molecular Biology · Chemistry · #Advanced biosensing and bioanalysis techniques #Animal Genetics and Reproduction #Base sequence #Biochemistry #Chemistry #DNA #Fluorescence #Fluorometer #Materials science #Melting curve analysis #Melting temperature #Molecular Biology Techniques and Applications #Multiplex polymerase chain reaction #Nucleic acid thermodynamics #Polymerase chain reaction #Primer dimer #SYBR Green I

paper · doi:10.1006/abio.1996.9916

published in Analytical Biochemistry 245(2), 154-160 (Elsevier BV)

openalex publication_date 1997/02/01 · openalex created_date 2025/10/10 · openalex updated_date 2026/07/25

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