Use of thickened liquids in skilled nursing facilities

2004/07/27 by Victoria H. Castellanos, Ellen Butler, Lynda Gluch +1 · 9 citations
Health Professions · Medicine · Nursing · #Child Nutrition and Feeding Issues #Descriptive statistics #Dysphagia #Dysphagia Assessment and Management #Environmental health #Family medicine #Health care #Medicaid #Medicine #Nursing #Nutrition and Health in Aging #Population #Quality assurance #Skill mix #Staffing #Surgery

paper · doi:10.1016/j.jada.2004.05.203

openalex publication_date 2004/07/27 · openalex created_date 2025/10/10 · openalex updated_date 2026/07/25

Cited by

• Use of modified diets to prevent aspiration in oropharyngeal dysphagia: is current practice justified?
• Effect of Thermal Processing on Flow Properties and Stability of Thickened Fluid Matrices Formulated by Tapioca Starch, Hydroxyl Distarch Phosphate (E-1442), and Xanthan Gum Associating Dysphagia-Friendly Potential
• Thickening agents used for dysphagia management: effect on bioavailability of water, medication and feelings of satiety. [europepmc]
• Use of modified diets to prevent aspiration in oropharyngeal dysphagia: is current practice justified? [europepmc]
• Nutrition Care Management Practices for In-Patients with Dysphagia in Korean Clinical Settings. [europepmc]
• Inflammatory Effects of Thickened Water on the Lungs in a Murine Model of Recurrent Aspiration. [europepmc]
• Effect of Thermal Processing on Flow Properties and Stability of Thickened Fluid Matrices Formulated by Tapioca Starch, Hydroxyl Distarch Phosphate (E-1442), and Xanthan Gum Associating Dysphagia-Friendly Potential. [europepmc]
• "In Limbo"-use of, and alterations to, modified diets by nursing home staff in the absence of timely specialist support. [europepmc]
• Examining swallowing parameters of the Yale Swallow Protocol in healthy individuals: Establishing Normative Data. [europepmc]