Paul M. Vossen

1. Tree Irrigation Levels for Optimum Chemical and Sensory Properties of Olive Oil
   2006/04/01 by M.J. Berenguer, Maria J. Berenguer, P. M. Vossen +5 · 6 citations
   Chemistry · Agricultural and Biological Sciences · #Edible Oils Quality and Analysis #Horticultural and Viticultural Research #Irrigation Practices and Water Management