Alexandre Lucquin

1. Cuisine and culture-contact: lipid residue analysis reveals lack of aquatic products in pottery from Viking Age England
   2026/02/11 by Steven P. Ashby, Anita Radini, Gareth Perry +2 · 2 voices
   Arts and Humanities · Earth and Planetary Sciences · #Aquatic ecosystem #Archaeological science #Archaeology and ancient environmental studies #Cultural Heritage Materials Analysis #Danish #Fish <Actinopterygii> #Maritime and Coastal Archaeology #Pottery #Viking Age